CHAMPAGNE DRINKS
THE BRANDS BELOW MAKE THE BEST CHAMPAGNE SPECIALTY COCKTAILS
Champagne Drink Specialty Cocktail Recipes
Interesting Facts About Champagne
Vodka Means “Little Water”: The word “vodka” comes from the Slavic word “voda,” which means water. The “-ka” suffix makes it a diminutive, translating to “little water.”
Can Be Made from Almost Anything: Vodka is typically made from grains or potatoes, but it can also be distilled from grapes, corn, apples, or even milk, showcasing its versatility.
Russia and Poland Claim Its Origin: Both Russia and Poland lay claim to vodka’s invention, with records tracing production back to at least the 8th or 9th century in each region.
It’s One of the Most Popular Spirits in the World: Vodka is one of the top-selling spirits globally, especially in Russia, Eastern Europe, and the United States, where it’s a cocktail staple.
Neutral by Design: Vodka is distilled to be nearly flavorless, which makes it an ideal base for cocktails. The high-proof distillation process removes most flavors, creating a “neutral” spirit.
Interesting Facts About Champagne
High Alcohol Content: To legally be classified as vodka, it must be distilled to at least 40% alcohol by volume (ABV) in most countries. Some vodkas are distilled even higher and then diluted.
Distilled Multiple Times for Purity: Vodka is often distilled multiple times to remove impurities. Some premium brands are distilled up to five times and filtered through charcoal or quartz for extra smoothness.
Vodka Has Medicinal Origins: Vodka was originally used as a medicinal remedy in Eastern Europe, believed to cure ailments and disinfect wounds.
It’s Gluten-Free (Usually): Vodka made from potatoes, corn, or grapes is naturally gluten-free, though vodkas made from wheat or rye can also be distilled to remove gluten content.
It’s Low in Calories: When enjoyed straight, vodka is one of the lower-calorie spirits, making it a popular choice for those seeking a lighter option.
Interesting Facts About Champagne
Popular in Cooking and Baking: Vodka is used in dishes like penne alla vodka and pastry doughs, where it helps achieve a flaky texture without adding moisture.
Used as a Disinfectant: Vodka’s high alcohol content can make it a natural disinfectant and deodorizer for surfaces and fabrics.
Vodka Helps Release Aromas in Cocktails: In cocktails, vodka’s neutrality enhances the aromas of other ingredients, allowing flavors like fruit, herbs, and spices to shine.
Popular in Mixology: Vodka is the base for numerous classic cocktails like the Martini, Bloody Mary, Moscow Mule, and Cosmopolitan, making it a favorite among bartenders.
Vodka Doesn’t “Age”: Unlike whiskey or rum, vodka doesn’t benefit from aging. It’s bottled immediately after distillation and remains the same once bottled.
Interesting Facts About Champagne
The Freeze Test: Quality vodka won’t freeze in a home freezer due to its high alcohol content. If it does freeze, it’s likely low in alcohol or contains additives.
Unique Filtration Methods: Some brands use unusual filtration methods, like filtering through diamonds, silver, or even gold, in an attempt to create a smoother, purer product.
Vodka Tourism: Countries like Russia, Poland, and Sweden offer vodka museums and distillery tours, showcasing vodka’s deep-rooted cultural significance.
Drunk Cold or Warm: Vodka is often served ice-cold to reduce its burn, but in some cultures, it’s enjoyed at room temperature to appreciate its full flavor.
Versatile in Infusions: Vodka’s neutrality makes it ideal for infusing flavors, allowing for creations like fruit, herb, or even candy-flavored vodkas.
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Champagne Drinks
CHAMPAGNE FAQ:
POPULAR QUESTIONS EXPLAINED
Discover everything you need to know about Champagne with our comprehensive FAQ section. From its origins and ingredients to storage tips and cocktail pairings, we answer the most common questions to help you enjoy Champagne to the fullest. Whether you’re a seasoned connoisseur or new to the world of Champagne, this guide has you covered!
Here’s a list of 50 specialty cocktails featuring wine or champagne, complete with recipes. These drinks highlight the versatility of wine and champagne in creating refreshing and elegant cocktails.
- Classic Mimosa
- Ingredients:
- 3 oz champagne
- 1 oz orange juice
- Instructions: Pour orange juice into a flute and top with champagne.
- Bellini
- Ingredients:
- 3 oz Prosecco
- 1 oz peach puree
- Instructions: Add peach puree to a flute and top with Prosecco.
- Kir Royale
- Ingredients:
- 1 oz crème de cassis
- 5 oz champagne
- Instructions: Pour crème de cassis into a flute and top with champagne.
- Sangria
- Ingredients:
- 1 bottle red wine
- 1 orange, sliced
- 1 lemon, sliced
- 1 lime, sliced
- 1 apple, diced
- 2 oz brandy
- 1 oz orange juice
- 1 oz simple syrup
- Club soda
- Instructions: Combine all ingredients in a pitcher, refrigerate, and serve over ice with club soda.
- Wine Spritzer
- Ingredients:
- 3 oz white wine
- 2 oz club soda
- Instructions: Combine in a glass over ice and stir.
- French 75
- Ingredients:
- 1 oz gin
- ½ oz lemon juice
- ½ oz simple syrup
- 3 oz champagne
- Instructions: Shake gin, lemon juice, and simple syrup with ice, strain into a flute, and top with champagne.
- Rosé Sangria
- Ingredients:
- 1 bottle rosé wine
- 1 cup fresh strawberries, sliced
- 1 cup raspberries
- 1 orange, sliced
- 1 oz brandy
- Club soda
- Instructions: Combine wine, fruits, and brandy in a pitcher. Serve over ice and top with club soda.
- Champagne Cocktail
- Ingredients:
- 1 sugar cube
- Angostura bitters
- 5 oz champagne
- Instructions: Soak sugar cube in bitters, place in a flute, and top with champagne.
- White Wine Spritzer
- Ingredients:
- 4 oz white wine
- 2 oz soda water
- Lemon wedge
- Instructions: Serve over ice and garnish with a lemon wedge.
- Peach Bellini
- Ingredients:
- 2 oz peach puree
- 3 oz champagne
- Instructions: Pour peach puree into a flute and top with champagne.
- Aperol Spritz
- Ingredients:
- 3 oz Prosecco
- 2 oz Aperol
- 1 oz soda water
- Instructions: Combine in a wine glass filled with ice and garnish with an orange slice.
- Pimm’s Cup
- Ingredients:
- 2 oz Pimm’s No. 1
- 3 oz lemonade
- 1 oz sparkling wine
- Instructions: Combine in a glass filled with ice and garnish with cucumber and fruit.
- Mimosa Bar
- Ingredients:
- 1 bottle champagne
- Various fruit juices (orange, cranberry, pineapple, peach)
- Instructions: Set up a bar with champagne and assorted juices for guests to mix.
- Calimocho
- Ingredients:
- 3 oz red wine
- 3 oz cola
- Instructions: Serve over ice in a glass.
- Blackberry Wine Spritzer
- Ingredients:
- 4 oz red wine
- 2 oz club soda
- Fresh blackberries
- Instructions: Muddle blackberries in a glass, add wine and soda, and serve over ice.
- Sangria Blanca
- Ingredients:
- 1 bottle white wine
- 1 cup peach slices
- 1 cup melon, diced
- 1 cup soda water
- Instructions: Combine ingredients in a pitcher and serve over ice.
- Wine Sour
- Ingredients:
- 2 oz red wine
- ½ oz lemon juice
- ½ oz simple syrup
- Instructions: Shake with ice and strain into a glass.
- Elderflower Fizz
- Ingredients:
- 2 oz elderflower liqueur
- 4 oz champagne
- Instructions: Pour elderflower liqueur into a flute and top with champagne.
- Vinho Verde Spritzer
- Ingredients:
- 4 oz Vinho Verde
- 2 oz soda water
- Instructions: Serve over ice and garnish with lime.
- Cherry Wine Cooler
- Ingredients:
- 4 oz cherry wine
- 2 oz club soda
- Instructions: Serve over ice in a glass.
- Frosé
- Ingredients:
- 1 bottle rosé wine (frozen)
- 1 oz simple syrup
- 1 oz lemon juice
- Instructions: Blend frozen wine with syrup and lemon until smooth.
- Strawberry Fizz
- Ingredients:
- 2 oz strawberry puree
- 4 oz sparkling wine
- Instructions: Pour strawberry puree into a flute and top with sparkling wine.
- Citrus Champagne Punch
- Ingredients:
- 1 bottle champagne
- 1 cup orange juice
- 1 cup grapefruit juice
- 1 cup club soda
- Instructions: Combine all ingredients in a punch bowl and serve over ice.
- Wine Margarita
- Ingredients:
- 3 oz red wine
- 1 oz lime juice
- 1 oz agave syrup
- Instructions: Shake with ice and strain into a glass.
- Sangria de Cava
- Ingredients:
- 1 bottle Cava
- 1 cup mixed fruits (orange, apple, berries)
- ½ cup brandy
- Instructions: Combine all ingredients in a pitcher and serve over ice.
- Blueberry Mojito
- Ingredients:
- 2 oz white wine
- 1 oz blueberry syrup
- Fresh mint leaves
- Soda water
- Instructions: Muddle mint and blueberry syrup, add wine, and top with soda.
- Mulled Wine
- Ingredients:
- 1 bottle red wine
- 1 orange, sliced
- 1 lemon, sliced
- 2 cinnamon sticks
- 5 cloves
- ½ cup sugar
- Instructions: Simmer all ingredients in a pot and serve warm.
- Watermelon Wine Cooler
- Ingredients:
- 4 oz white wine
- 2 oz watermelon juice
- Instructions: Serve over ice in a glass.
- Grapefruit Spritz
- Ingredients:
- 4 oz rosé wine
- 2 oz grapefruit juice
- 1 oz soda water
- Instructions: Serve over ice and garnish with grapefruit slices.
- Honeyed Lemon Wine
- Ingredients:
- 4 oz white wine
- 1 oz honey
- 1 oz lemon juice
- Instructions: Stir honey into lemon juice, add wine, and serve over ice.
- Red Wine Slushie
- Ingredients:
- 1 bottle red wine (frozen)
- 1 oz simple syrup
- 1 oz lemon juice
- Instructions: Blend frozen wine with syrup and lemon until slushy.
- Spicy Sangria
- Ingredients:
- 1 bottle red wine
- 1 orange, sliced
- 1 lemon, sliced
- 1 jalapeño, sliced
- 2 oz brandy
- 1 oz simple syrup
- Instructions: Combine all ingredients in a pitcher and serve over ice.
- Cucumber Mint Cooler
- Ingredients:
- 4 oz white wine
- Fresh cucumber slices
- Fresh mint leaves
- Soda water
- Instructions: Muddle cucumber and mint, add wine, and top with soda.
- Fizz de Pomme
- Ingredients:
- 2 oz apple brandy
- 4 oz sparkling wine
- Instructions: Pour apple brandy into a flute and top with sparkling wine.
- Autumn Sangria
- Ingredients:
- 1 bottle red wine
- 1 apple, diced
- 1 pear, diced
- 1 orange, sliced
- 1 cinnamon stick
- 1 oz brandy
- Instructions: Combine ingredients in a pitcher and refrigerate before serving.
- Mimosa with a Twist
- Ingredients:
- 3 oz champagne
- 1 oz pomegranate juice
- Instructions: Pour pomegranate juice into a flute and top with champagne.
- Raspberry Champagne Cocktail
- Ingredients:
- 4 oz champagne
- 1 oz raspberry liqueur
- Instructions: Pour raspberry liqueur into a flute and top with champagne.
- Wine Tonic
- Ingredients:
- 4 oz white wine
- 2 oz tonic water
- Instructions: Serve over ice and garnish with a lime wedge.
- Cranberry Mimosa
- Ingredients:
- 3 oz champagne
- 1 oz cranberry juice
- Instructions: Pour cranberry juice into a flute and top with champagne.
- Pineapple Champagne Punch
- Ingredients:
- 1 bottle champagne
- 1 cup pineapple juice
- 1 cup club soda
- Instructions: Combine ingredients in a punch bowl and serve over ice.
- Spiced White Wine Sangria
- Ingredients:
- 1 bottle white wine
- 1 orange, sliced
- 1 cinnamon stick
- 1 oz brandy
- Instructions: Combine ingredients in a pitcher and let sit before serving.
- Tropical Wine Spritzer
- Ingredients:
- 4 oz white wine
- 2 oz coconut water
- Instructions: Serve over ice in a glass.
- Raspberry Lemonade Wine Spritzer
- Ingredients:
- 4 oz rosé wine
- 2 oz raspberry lemonade
- Instructions: Serve over ice and garnish with fresh raspberries.
- Orange and Thyme Spritz
- Ingredients:
- 4 oz white wine
- 2 oz soda water
- Fresh thyme
- Instructions: Serve over ice and garnish with thyme.
- Wine and Ginger Fizz
- Ingredients:
- 4 oz white wine
- 2 oz ginger ale
- Instructions: Serve over ice and garnish with a lemon wedge.
- Sparkling Berry Lemonade
- Ingredients:
- 4 oz sparkling wine
- 2 oz lemonade
- Fresh berries
- Instructions: Serve over ice and garnish with berries.
- Strawberry Rosé Spritzer
- Ingredients:
- 4 oz rosé wine
- 2 oz soda water
- Fresh strawberries
- Instructions: Serve over ice and garnish with strawberries.
- Cucumber Elderflower Spritz
- Ingredients:
- 4 oz sparkling wine
- 1 oz elderflower liqueur
- Cucumber slices
- Instructions: Serve over ice and garnish with cucumber.
- Lemon Lavender Wine Cooler
- Ingredients:
- 4 oz white wine
- 1 oz lavender syrup
- 2 oz soda water
- Instructions: Serve over ice and garnish with lavender.
- Spicy Cranberry Wine
- Ingredients:
- 4 oz red wine
- 2 oz cranberry juice
- A pinch of cayenne pepper
- Instructions: Stir ingredients together and serve over ice.
These cocktails offer a delightful array of flavors and styles, perfect for any occasion. Enjoy mixing and serving!
Some classic champagne cocktails include:
- Mimosa: Champagne mixed with orange juice, perfect for brunch.
- Bellini: Champagne blended with peach purée for a fruity touch.
- French 75: A mix of champagne, gin, lemon juice, and simple syrup.
- Kir Royale: Champagne with a splash of crème de cassis (blackcurrant liqueur).
- Black Velvet: Equal parts champagne and stout beer for a rich combination.
Champagne is a type of sparkling wine produced exclusively in the Champagne region of France using specific methods. Sparkling wines, like Prosecco or Cava, are made in other regions and may use different grape varieties or production techniques.
Creative garnishes for champagne drinks include:
- Fresh fruit like strawberries, raspberries, or orange slices.
- Edible flowers for an elegant touch.
- Citrus twists or sugar-rimmed glasses for added flair.
Champagne should be served chilled (around 45°F/7°C). Use a flute or coupe glass to preserve the bubbles and elegance of the drink. Pour the champagne slowly to avoid excessive foam when mixing.
Specialty Cocktail Recipes By Spirit
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WHISKEY Drinks
RUM drinks
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Wine drinks
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Hard Seltzer drinks
Ready-To-Drink
Champagne drinks
